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British comfort food, made from scratch, the way it's made across the isles. Everything fried goes into trans-fat-free, cholesterol-free canola.
Gluten-free burger buns and rolls add $1.50. Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of foodborne illness. A 20% gratuity is applied to parties of six or more.
Sundays Only
Every Sunday, noon till 9pm, alongside the regular menu. $27.95.
Your choice of slow oven-roasted beef or the chef's roast of the day, both served with Yorkshire pudding, roast and mashed potatoes, garden-fresh vegetables and lashings of our homemade gravy. Ground horseradish on request, and available as a vegetarian roast.